wash the leaves verywell in water to remove dirt. Then run water through a colander and let drain
Cut tomato to big chunks and add to the blender. (See Notes)
Except water add everything else in the blender.
Scrape the sides with a spatula or spoon and blend
Add a splash of water to grind it to a smooth paste.
Taste and add lemon 1 tsp at a time as you blend
Transfer to a dry bowl and add salt as needed
Store in refrigerator for up to 5 days. Use dry spoon.
Serve as spread on Sandwich or as dip for Tandoori chicken
